The International Journal of Tea Science (IJTS) is a peer-reviewed, open-access scholarly journal dedicated to advancing knowledge and promoting research across all areas of tea science. Published biannually, IJTS serves as a global platform for researchers, academicians, industry experts, and tea professionals to share cutting-edge developments in tea cultivation, processing, quality evaluation, health benefits, sustainability, and market dynamics.

IJTS encompasses the multidisciplinary dimensions of tea research, including but not limited to:

  • Tea Agronomy and Cultivation Techniques

  • Plant Genetics and Breeding of Camellia sinensis

  • Tea Processing and Product Development

  • Tea Chemistry and Biochemistry

  • Health, Nutrition, and Medicinal Properties of Tea

  • Sensory Science and Quality Evaluation

  • Environmental Impact and Sustainable Tea Practices

  • Tea Economics, Trade, and Policy

  • Tea Culture, History, and Societal Impact


The Journal Brings to you

  •  State-of-the-art subject reviews
  •  Peer-reviewed research papers
  •  Notes and news
  •  Book reviews
  •  World scan of tea literature through bibliographic abstracts

Provides you

World literature in tea science comprising 10,000 bibliographic documents in 2001-2006, which is growing by the day.
After hibernation for four years, the IJTS was re-started with the Tea Board of India as a joint publication. Four issues of volume 8 were published during 2011-2013. These are listed letter.

Users and Beneficiaries

  •  Tea Scientists
  •  Corporate Tea Industry
  •  Progressive Tea Growers
  •  Policy Makers
  •  Financial Institutions
  •  Students of Tea Science
  •  Tea Machinery Manufacturers
  •  Tea-input Suppliers
  •  Value-added Products Industry
  •  Tea-based Pharmaceutical & Cosmetic Industry

Tea Science Abstract via CABI Online

Journal Abbreviation:  IJTS

Why IJTS?

  • Open and immediate access of all research articles to the global audience.
  • Worldwide dissemination.
  • Prompt and unbiased review process.
  • Indexed with the most important international bibliographic databases.
  • Regular alerts on E-mail

 

Current Issue

Vol 18 No 02 (2024): International Journal of Tea Science

Vol 18 No 02 (2024)

Review Articles

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