BIOINTENSIVE INTEGRATED MANAGEMENT OF TEA PESTS FOR SUSTAINABLE TEA PRODUCTION IN NORTH EAST INDIA

  • Guruswami Gurusubramanian Department of Zoology, Mizoram University, Tanhril, Aizawl -796009, Mizoram, India.
  • Nachimuthu Senthil Kumar Mizoram University, Tanhril, Aizawl - 796009, Mizoram, India
  • Ajit Kumar Tamuli Department of Life Sciences, Assam University, Diphu Campus, Diphu-782 460, India
  • Mridul Sarmah Department of Entomology, Plant Protection Division, Tocklai Experimental Station, T.R.A., Jorhat- 785 008, Assam, India
  • Azizur Rahman Department of Entomology, Plant Protection Division, Tocklai Experimental Station, T.R.A., Jorhat- 785 008, Assam, India
  • Sunil Bora Department of Entomology, Plant Protection Division, Tocklai Experimental Station, T.R.A., Jorhat- 785 008, Assam, India
  • Somnath Roy Entomology Research Unit, Department of Zoology, University of North Bengal, Darjeeling-734 430, West Bengal, India.
DOI https://doi.org/10.20425/ijts.v7i3and4.4763

Abstract

This publication provides the rationale for Biointensive Integrated Pest Management (BIPM), outlines the concepts and tools of biointensive IPM, and suggests steps and provides informational resources for implementing IPM. It is targeted to tea growers especially small holders interested in organic agriculture at all levels.
Keywords: Tea genetic resources, collection, conservation, evaluation, utilization

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How to Cite
Gurusubramanian, G., N. Kumar, A. Tamuli, M. Sarmah, A. Rahman, S. Bora, and S. Roy. “BIOINTENSIVE INTEGRATED MANAGEMENT OF TEA PESTS FOR SUSTAINABLE TEA PRODUCTION IN NORTH EAST INDIA”. International Journal of Tea Science, Vol. 7, no. 03 and 04, Dec. 2008, pp. 45-59, doi:10.20425/ijts.v7i3and4.4763.
Issue
Vol 7 No 03 and 04 (2008): International Journal of Tea Science
Section
Research Article